Sobremesa x Buffalo Delights: A VERY SPOOKY SUPPER

Deviled Eyes

beet, kewpie, za’atar

Skull Caprese

mozzarella, persimmon, pomegranate

Graveyard Taco Cups

bulgogi crumble, gochujang, avocado

Pumpkin-Stuffed Jack-O-Lanterns

pasta, cheddar, cream

Shrunken Heads

apple, red wine, cinnamon